Poutine, mon amour

Hellooooo out there. My apologies for the long absence. I've been busy working on my thesis film about genetically engineered foods and ...

Salted Pumpkin Caramels

Here's something you won't see too often on this blog: a candy recipe. But I am completely smitten with these chewy caramels that t...

Rye Berry Salad

This summer I fell in love with a field of rye. As you can see in the video, on golden summer evenings when the sun would hit it a certain ...

Easy Ruby Sauerkraut (In a Jar!!)

Part of me was sad when it came time to actually make something with our cabbage because it meant I could no longer take photos of it. For a...

Buttercup Squash and Maple Syrup Tarte Tatin

I know it's not fall quite yet but let's face it, September is just around the corner. And this morning, the chill in the wind and ...

Blackberry Swirl Poundcake Perfumed with Tulsi Basil

Photo by Katrina Ludlow Making this cake, I thought of my stepdad because blackberry picking is his favourite summer sport. In the month of ...

Garlic Dill Green Beans with Dijon Vinaigrette

Pulling a big bulb of garlic out of the ground is right up there on my list of life's most satisfying moments. We're a little on the...