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Lemon Ricotta Pancakes, Again?
By Unknown Tuesday, 28 March 2017 Breakfast Cheese

Lemon Ricotta Pancakes, Again?

When Food Wishes was first getting started, and funds were scarce, I did some freelance video production for various outlets, and apparently...
Chef John is Taking a Break!
By Unknown Monday, 20 March 2017

Chef John is Taking a Break!

Just wanted to let everyone know I’ll be on vacation this week. I'd call it a "Spring Break," except that makes it sound like ...
Grilled Greek Chicken – Happy St. Patrick’s Day!
By Unknown Friday, 17 March 2017 Chicken Grill Recipes Mediterranean Cuisine

Grilled Greek Chicken – Happy St. Patrick’s Day!

Erin go what? On the surface, this may seem like an inappropriate St. Patrick’s Day recipe post, but I’ve always considered this holiday one...
Eggplant “Bacon” – Because Fake Bacon is Better than Real Eggplant
By Unknown Tuesday, 14 March 2017 Appetizer Spicy Vegetables

Eggplant “Bacon” – Because Fake Bacon is Better than Real Eggplant

I love that my wife, Michele , follows Questlove on social media, but not just because it makes me feel cooler by extension, which it does,...
"Norcal" Nicoise Salad – Layered for Your Pleasure
By Unknown Thursday, 9 March 2017 French Cuisine Potato Salads Seafood Vegetables

"Norcal" Nicoise Salad – Layered for Your Pleasure

I know I’ve made fun of salads served in Mason jars before, but when I was asked to contribute a layered Nicoise to an Allrecipes Easter fea...
Irish Cheddar Spring Onion Biscuits - They Only Sound Irish
By Unknown Tuesday, 7 March 2017 Breads Cheese

Irish Cheddar Spring Onion Biscuits - They Only Sound Irish

I’ve received many food wishes for cheddar biscuits over the years, which I used to think was odd, until I learned about a certain version s...
Baked Cauliflower Fries – How Not to Make Baked Cauliflower Fries
By Unknown Friday, 3 March 2017 Cheese Side Dish Vegetables

Baked Cauliflower Fries – How Not to Make Baked Cauliflower Fries

I won’t add insult to injury writing a long blog post about how disappointing this recipe was. The video pretty much says it all. And while ...
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