Bigos (Polish Hunter’s Stew) – Go Bigos or Go Home

I don’t often get requests for Polish food, but when I do, they’re usually for bigos. Which makes perfect sense, since this meaty stew is on...

Zombie Meatloaf – Better Than Brains

After seeing various versions of this Halloween-themed, zombie meatloaf on social media over the years, I decided it was time to post my ver...

Buttermilk Pie – The Best Pie You’ve Never Heard Of

I can understand certain recipes being relatively unknown, but this buttermilk pie is not one of them. Not only is this easy to make, and be...

Potstickers – For When You Can’t Decide Between Fried and Steamed Dumplings

Potstickers (or Pot Stickers, depending on which style guide you’re using) are very fast and easy to make, unless you only do them once or t...

Stuffed Hasselback Turkey Breast – A Little Thanksgiving

Everyone loves a traditional turkey dinner with all the fixings, but because of the time and work involved, we usually only get to enjoy it ...

Rice Crispy Wings – No Breakfast Cereal was Harmed in the Making of this Video

As promised, here is the rice-flour coated chicken wings recipe I teased in the mumbo sauce video. It’s hard to believe that this is the fi...

Zucchini No Noodle Lasagna in Tomato Sauce

I love the zucchini ribbon noodles that the Veggie bullet makes. But it makes a LOT! I made ribbons with two zucchini and realized I needed ...

Mumbo Sauce – Is D.C.’s Secret Sauce the Next Big Thing?

A friend of mine asked me recently if I’d ever heard of mumbo sauce, since she had just returned from Washington D.C., and said it was “ever...

Potato Cannelloni Beans No Noodle Lasagna

My plan was to try butternut squash noodles in my new kitchen toy the Veggie Bullet. My husband went to buy it while I prepped. But he could...

Mumble Sauce

I just got home after some fairly painless oral surgery, and my troublesome wisdom tooth is now gone. That's the good news. The bad news...

Zucchini and Tofu No Noodle Lasagna

Today I will present a lasagna made with zucchini ribbons in place of noodles. I made the noodles using my new kitchen toy - the Veggie Bull...

Canelés de Bordeaux (Crispy Baked French Custards) – Hold the Mold!

I’ve wanted to do a Canelés de Bordeaux video forever, but just never got around to buying the specially designed molds that they require. A...

Dal Vada in Appe pan (Not Deep Fried)

I have made a lot of different vada in the appe pan, dahi vada , batata vada , sabudana vada , methi vada etc. This is my latest experiment...

Dal and Rice in Instant Pot

How is Dal rice in the instant pot any different from the stove top version? There is not a lot of difference in taste. It is the method tha...