January 2016

By Unknown Thursday, 28 January 2016

My most recent recipes and videos

It's already the end of January and for me, that usually means coming to terms with my less than ideal performance on new year's res...

My daughter made these cookies while I cooked dinner. It was a beautiful but cold afternoon, perfect for baking. These cookies are crunchy a...

The week before my daughter was to leave for school I wanted to make something special for her using her beloved paneer. I decided to make c...

Spring semester has begun and so has the need to find nutritious snacks. Granola and oatmeal are always good options and are great in baked ...

Usili is a vegetable/lentil side very popular in South India. A mixture of lentils is soaked, ground to a paste with seasoning, steamed, cru...

I have always been very fascinated by dishes that start on the stove top and are finished in the oven. However, until I got my Lodge cast ir...

I had some lima beans I wanted to use up, but I wanted to try something different with them. I decided to search for a new recipe to try. My...

Sous Vide is a technique developed to cook tough to cook food. The food is cooked at a constant temperature for an extended period of time. ...

We all love soups on cold winter days. It is especially welcome when you return to the cold weather after spending a few days by the beach. ...

Air Fryer is a relatively new appliance on the market. It is not available where I live and I am not looking to buy one but was curious abou...

By Unknown Friday, 8 January 2016 Events

I have decided to participate in the 52 Week Challenge hosted on the Reddit forums. Every week there is new theme. Every participant is exp...

By Unknown Thursday, 7 January 2016

I wish my readers a very Happy New Year! I know it is a little late but I was out of town visiting family. It has been great having my daugh...